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A smooth and sweet oolong with notes of vanilla and pear accompanied by a slight tartness.
Tasting Notes:
- Smooth texture
- Sweet notes of vanilla and pear with a slightly tart finish
Harvest: Spring, April 2023
Organic: Non-certified organic farming
Origin: Ming Jian, Nantou County, Taiwan
Altitude: 350m
Farmer: Mr. Yu
Sourced: Specialist tea 'finisher' who buys and processes the tea leaves of local farmers
Cultivar: Si Ji Chun (Four Seaons)
Oxidisation: 60-70%
Roast: 0%
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1 teaspoon per cup/small teapot
- Brew for 2 minutes
Packaging: Resealable ziplock bag
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