A nicely blended tea with a good balance between the roasted rice, sencha and matcha in the first steep. It has a thick taste with sweet roasted and grass notes.
Produced with a strong tasting spring Yabukita sencha and a decent Shizuoka matcha.
- Well balanced between the tea, rice and matcha
- Thick sweet taste with roasted and grass notes
Harvest: Spring & Summer 2016
Origin: Shizuoka Prefecture, Japan
Cultivar: Yabukita Mix
Sourced: Direct from the factory
- Heat water to roughly 75°C/167°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 60 seconds
Packaging: Resealable ziplock bag