A smooth black tea with gentle chocolate tones and a touch of malt.
Please note that it is NOT a smoky Lapsang Souchong.
- Smooth texture
- Gentle chocolate tones
- Little to no bitterness
Harvest: Spring, April 2019
Origin: Fujian Province, China
Sourced: Specialist Chinese tea wholesaler
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag
A very floral and gentle tasting black tea with smooth sweet tones of stone fruit, evocative of the more highly oxidised Balhyocha teas of Korea. ... View full product details
A smooth sweet tea with notes of cinnamon and hints of wood, reminiscent of Taiwanese black teas. Sourced direct from Arakai Estate, a small family... View full product details
A hand-rolled black tea with a complex brisk taste of toffee, citrus and chocolate. Sourced direct from Amba Tea Estate whose mission is to produce... View full product details