A smooth black tea with a fruity red grape notes coupled which a roasted cacao finish which lingers in the mouth.
The tea is interestingly produced from 'Shan Tuyet' a variety native to Vietnam (variety pubilimba), different from the more commonly found variety assamica and variety sinensis typically used in tea production.
- Smooth texture with little to no bitterness or astringency
- Fruity red grape and subtle roasted cacao which lingers
Harvest: Spring, March 2018
Origin: Tay Con Linh Mountain, Ha Giang, Vietnam
Tea Variety: Camellia Sinensis var. pubilimba
Sourced: Direct from the producer
- Heat water to roughly 95°C/203°F
- Use 2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag
A very floral and gentle tasting black tea with smooth sweet tones of stone fruit, evocative of the more highly oxidised Balhyocha teas of Korea. ... View full product details
A smooth sweet tea with notes of cinnamon and hints of wood, reminiscent of Taiwanese black teas. Sourced direct from Arakai Estate, a small family... View full product details
A traditional Earl Grey produced with a smooth Ceylon tea base infused with natural bergamot oil from France. It achieves a good balance between the... View full product details