A Taiwanese black produced from Indian Assam cultivars originally planted during the 2nd World War, it has the full bodied malt taste typically associated with...
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A very unique Taiwanese black tea, with smooth menthol taste typical of the Hong Yu cultivar. Tasting Notes: - Very smooth taste- Menthol taste unique...
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A fantastic black tea with a very smooth honey sweet taste coupled with a gentle malt and floral hints. Tasting Notes:- Sweet aroma- Notes of honey and gentle malt-...
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