Vietnam 'Red Buffalo' Oolong Tea
Sold Out
A brilliant oolong tea with a creamy smooth texture and delightful honey taste.
Tasting Notes:
- No bitterness or astringency
- Smooth creamy texture
- Sweet honey taste
Harvest: Summer, June 2021
Origin: Moc Chau, Son La Province, Vietnam
Tea Variety: Sinensis
Cultivar: Thanh Tam (Qing Xin)
Altitude: 1,100m
Sourced: Specialist Vietnamese tea wholesaler Hatvala
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1 teaspoon per cup/small teapot
- Brew for 1-2 minutes
Packaging: Resealable ziplock bag
Independent Review:
Tea in Spoons
Location:
Related Items
Ceylon Idulgashinna 'Blue Nettle' Oolong Tea
Sold Out
A delightful tea crafted by workers meticulously hand twisting and tying tea leaves together to form a 'blue nettle'. The leaves within the 'blue nettle'... View full product details
Ceylon Wild Old Tree Black Tea 'Rod'
Sold Out
A wonderfully unique bagless tea bag tea, it has a smooth and sweet taste with ripe plum and molasses notes which linger in the mouth. A tea... View full product details
China 2015 Jingmai Gushu Maocha Puerh Tea
£8.40
A nicely aged maocha (loose pu'erh) delivering a punchy smooth fruity apricot taste which lingers in the mouth. Harvest: Autumn 2015Origin: Jingmai Village, Yunnan, ChinaFarmer:... View full product details
