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Intro to Tea Collection

What-Cha

This collection has been assembled with the goal of introducing those new to loose leaf tea, to the vast and somewhat daunting world of loose leaf tea, which can vary drastically based upon countless factors such as processing style and geography.

The collection is very much a constant work in progress and restricted by the teas’ which are currently in stock.

It is comprised of 10g samples of the following eight teas:

Green Tea - The most delicate of teas, typified by its vegetal and grassy taste, one to pay careful attention to when preparing.

China Guizhou 'Dew Drops' Green Tea

Korea Dong Cheon Daejak Semi-Wild Green Tea

Oolong Tea - The most diverse tea type which can vary tremendously with different degrees of oxidation and roast.

Thailand 'Jin Xuan' Sticky Rice Oolong Tea

Taiwan Four Seasons Oolong Tea

Taiwan Red Oolong Tea

Black Tea - The most famous tea type, known for its fuller taste.

India Assam Prithvi Small-Holder 'Golden Tippy' Black Tea

Nepal Handrolled Gold Black Tea

Dark Tea

Malawi Leafy Ripe Dark Tea

Please note the teas within the collection are periodically changed as teas come in and out of stock.


Collections:

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