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Taiwan 2008 Aged Oolong Tea

Taiwan

Weight

A nicely aged oolong with a thick texture coupled with a sweet roasted medicinal taste which should improve with further age.

Tasting Notes: 
- Smooth texture
- Sweet roasted medicinal taste
- Thick texture

Harvest: 2008

Origin: Ming Jian, Nantou County, Taiwan
Altitude: 350m

Cultivar: Blend of multiple
Roast: Heavy

Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1 teaspoon per cup/small teapot
- Brew for 3-4 minutes

Packaging: Resealable ziplock bag



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