A smooth zesty Darjeeling with notes of apricot and wood.
A tea which has excitingly been produced by 10 small farmers who have grouped together to setup their very own tea processing unit, capable of processing a maximum of only 200kg a month.
- Smooth texture
- Zesty with apricot and wood botes
Harvest: First Flush 2021
Origin: Pasabong, Kalimpong, Darjeeling, India
Farmers: 10 small farmers in Pasabong
Sourced: Indian wholesaler dealing exclusively in small-holder produced tea
- Heat water to roughly 95°C/203°F
- Use 2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag
An experimental oolong from Nepal's foremost tea producer, produced from a cultivar developed by Jun Chiyabari! Smooth tasting with a unique mixture of floral and... View full product details
A fantastic winter oolong with a thick smooth taste coupled with a lingering floral taste with very slight apricot hints. Sourced direct from Rohini tea estate in... View full product details
A unique new oolong from Darjeeling's Rohini Tea Estate, it is produced in the very early parts of the second flush when insect activity is at... View full product details