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An unusual roasted Korean oolong with a sweet honeyed carob taste with gentle background roast notes.
Tasting Notes:
- Smooth taste
- Sweet gentle carob notes with a slight background roasted taste
Harvest: Sejak (2nd picking in Spring), early May 2020
Origin: Jeju Island, Korea
Organic: Certified organic
Cultivar: Yabukita
Oxidisation: 55%
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 45-60 seconds
Packaging: Resealable ziplock bag