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A fantastic roasted oolong with a sweet roasted nut taste coupled with dried fruit which gently lingers in the mouth.
The tea undergoes multiple medium roasts to produce a gentle roasted effect which accentuates the native characteristics of the tea.
The tea is a good candidate for ageing as it should change over time as it rests from the roast.
Tasting Notes:
- Smooth texture
- Smooth, sweet and lingering dried fruit taste
- Roasted nut taste
Harvest: Spring 2023
Roasted: Summer 2023
Origin: Muzha, New Taipei City, Taiwan
Altitude: 500m
Sourced: Specialist Taiwanese wholesaler
Cultivar: Tie Guan Yin
Oxidisation: 30-40%
Roast: Medium (Level 6)
Picking: Hand
Brewing Advice:
- Heat water to roughly 99°C/210°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 3-4 minutes
Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan
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