Taiwan Wenshan Roasted Baozhong Oolong Tea
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A smooth tea with floral notes which shift into a gentle nuttiness as a result of the tea's nice even roast.
Tasting Notes:
- Smooth thick texture
- Floral taste which shifts towards nuttiness
Harvest: Spring, April 2017
Roasted: December 2017
Origin: Wen Shan, New Taipei City, Taiwan
Altitude: 400m
Sourced: Specialist Taiwanese wholesaler
Cultivar: Qing Xin
Oxidisation: 35-40%
Roast: Medium
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan
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