Taiwan 'Long Feng Xia' High Mountain Oolong Tea
£9.60
A wonderful oolong with a lingering smooth and full floral taste and aroma.
Long Feng Xia is the highest elevation within the Shan Lin Xi area.
Tasting Notes:
- Creamy smooth texture
- Brilliant well defined floral aroma and taste
Harvest: Spring 2026
Origin: Long Feng Xia, Nantou County, Taiwan
Altitude: 1,800m
Farmer: Mr. Chen
Sourced: Specialist Taiwanese wholesaler
Cultivar: Qing Xin
Oxidisation: 10-15%
Roast: 0%
Picking: Hand
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1 teaspoon per cup/small teapot
- Brew for 2 minutes
Packaging: Resealable ziplock bag
Related Items
2006 Xiaguan 'Jin Si' Raw Puerh Tuo Cha
Sold Out
A strong tasting raw puerh with moderate bitterness and smokiness as is typical of Xiaguan. Pu-erh Type: Sheng (Raw)Weight: 100gPackaging: WrapperFactory: Xiaguan Tea FactoryProduction Date:... View full product details
2006 Xiaguan 'Xiao Fa' Ripe Puerh Tuo Cha
Sold Out
A classic ripe pu'erh from Xiaguan. Pu-erh Type: Shou (Ripe)Weight: 100gPackaging: WrapperFactory: Xiaguan Tea FactoryProduction Date: 2006 Storage:2015 – Present: London stored View full product details
Ceylon Idulgashinna 'Blue Nettle' Oolong Tea
Sold Out
A delightful tea crafted by workers meticulously hand twisting and tying tea leaves together to form a 'blue nettle'. The leaves within the 'blue nettle'... View full product details
