Thailand 'Royal Pearl' Red Oolong Tea
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A smooth and sweet fruity tasting oolong with gentle notes of roasted berries.
Tasting Notes:
- Smooth and sweet taste
- Gentle roasted berry notes
Harvest: Spring 2016
Origin: Doi Tung Mountain, Chiang Rai Province, Thailand
Organic: Certified organic by Organic Agriculture Certification Thailand (ACT)
Altitude: 1,200-1,400m
Cultivar: Jin Xuan (TTES #12)
Oxidisation: 50%
Roast: Low
Sourced: Direct from the producer Fine Thai Teas
Percentage of price going back to the producer: 20%+
Brewing Advice:
- Heat water to roughly 85°C/185°F
- Use 1-2 teaspoon per cup/small teapot
- Brew for 2-3 minutes
Packaging: Non-resealable vacuum-sealed bag packaged by the producer in Thailand
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