Tanzania Kilimanjaro Magic Black tea
£3.00 £6.00
We are excited to offer our very first tea from Tanzania! Featuring large rolled leaves which deliver a very smooth fruity taste.
From a traditional coffee farm high up in Mount Kilimanjaro which recently set out to try making high quality tea to find out if it is possible to make good tea on Kilimanjaro.
Tasting Notes:
- Smooth texture
- Smooth fruity notes
Harvest: February 2025
Origin: Mount Kilimanjaro Tanzania
Producer: Bente Luther Medoch
Sourced: Direct from the producer
Percentage of price going back to the producer: 20%+
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 2-3 tsps per cup/small teapot
- Brew for 3-4 minutes
Packaging: Resealable ziplock bag
Related Items
2006 Xiaguan 'Jin Si' Raw Puerh Tuo Cha
Sold Out
A strong tasting raw puerh with moderate bitterness and smokiness as is typical of Xiaguan. Pu-erh Type: Sheng (Raw)Weight: 100gPackaging: WrapperFactory: Xiaguan Tea FactoryProduction Date:... View full product details
2006 Xiaguan 'Xiao Fa' Ripe Puerh Tuo Cha
Sold Out
A classic ripe pu'erh from Xiaguan. Pu-erh Type: Shou (Ripe)Weight: 100gPackaging: WrapperFactory: Xiaguan Tea FactoryProduction Date: 2006 Storage:2015 – Present: London stored View full product details
Burma Mogok 'Mandalay Mystique' Black Tea
£2.70 £5.40
An experimental black tea from Mogok Tea, produced from high elevation semi-wild tea leaves collected across the Mogok and Shan regions. The tea has a... View full product details
