China Fujian 'Jin Jun Mei' Black Tea
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A smooth tea with a sweet malt loaf taste with floral rose hints in the background.
Tasting Notes:
- Smooth texture
- Sweet malt loaf taste
- Subtle rose hints
Harvest: Spring, April 3rd 2020
Origin: Cheng Dun Village, Wuyishan, Fujian, China
Sourced: Direct from the farmer
Cultivar: Wuyi Qizhong
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag
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