£9.60
A smooth tea with a sweet malt loaf taste with floral rose hints in the background.
Tasting Notes:
- Smooth texture
- Sweet malt loaf taste
- Subtle rose hints
Harvest: Spring, March 2025
Origin: Cheng Dun Village, Wuyishan, Fujian, China
Sourced: Direct from the farmer
Cultivar: Wuyi Qizhong
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag
£8.10 £9.00
A very floral and gentle tasting black tea with smooth sweet tones of stone fruit, evocative of the more highly oxidised Balhyocha teas of Korea. ... View full product details
£6.75 £7.50
A fantastic award wining black tea from Burma, delivery a full malty taste coupled with dried fruit notes. Sourced direct from Mogok Tea, founded recently by Phyu Thwe, who grew... View full product details
£6.00
A hand-rolled black tea with a complex brisk taste of toffee, citrus and chocolate. We are excited to be able to drop the price on... View full product details