A smooth black tea with gentle chocolate tones and a touch of malt.
Please note that it is NOT a smoky Lapsang Souchong.
- Smooth texture
- Gentle chocolate tones
- Little to no bitterness
Harvest: Spring, April 2019
Origin: Fujian Province, China
Sourced: Specialist Chinese tea wholesaler
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag