Japan Benifuuki Black Tea

Japan

Weight

A very light black tea with a smooth taste with subtle sweet notes.

Benifuuki was produced by crossing Benihomare, an assamica variety Japanese cultivar designed for black tea with MakuraCd86, a sinensis variety cultivar from Darjeeling.

Tasting Notes:
- Smooth texture
- Smooth with subtle sweet notes

Harvest: Summer 2019

Cultivar: Benifuuki

Origin: Makinohara, Shizuoka, Japan
Organic: Non-certified organic
Sourced: Direct from the farmer

Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 2 teaspoons per cup/small teapot
- Brew for 2-3 minutes

Packaging: Resealable ziplock bag



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