Japan Obubu Kabuse Sencha Green Tea
£7.80
A very smooth sencha with a creamy texture and umami taste coupled with a gentle sweetness.
One of Obubu's higest grades of sencha produced by shading the tea plants for two weeks prior to picking the tea leaves.
Tasting Notes:
- Smooth creamy texture
- Thick umami taste with a gentle sweetness
Harvest: Spring, May 2020
Steamed: Light (Asamushi)
Origin: Kyoto Obubu Tea Farm, Wazuka, Kyoto Prefecture, Japan
Altitude: 0-500m
Cultivar: Yabukita
Farmer: Akihiro “Akky” Kita
Sourced: Direct from the farmer
Percentage of price going back to the farmer: 20%+
Brewing Advice:
- Heat water to roughly 65°C/149°F
- Use 2 teaspoons per cup/small teapot
- Brew for 30-45 seconds
Packaging: Resealable ziplock bag
Location:
Related Items
Australia Arakai Pre-Spring 'Special Reserve' Green Tea
Sold Out
A rare 'special-reserve' tea of which only 8kg were produced in total, it is made from the last two shaded rows of the plantation that flushed... View full product details
Australia Arakai Spring 'Premium' Black Tea
Sold Out
A very floral and gentle tasting black tea with smooth sweet tones of stone fruit, evocative of the more highly oxidised Balhyocha teas of Korea. ... View full product details
Australia Arakai Spring 'Premium' Green Tea
Sold Out £8.50
A very unique green tea with a brilliant floral aroma and taste evocative of high mountain Taiwanese oolongs. It has a complex sweet floral taste... View full product details
