A splendid matcha produced from the Samidori cultivar with a rich umami taste accompanied by a gentle sweetness and banana and rosemary hints.
Produced from ground Tencha from the first harvest of the year with 3-4 weeks of shading, making it one of the highest grades of Matcha.
Sourced via Obubu, neighbours of Tecchan.
Save 10% when buying 100g units.
Harvest: Spring, June 2020
Grinded to Matcha: January 2021
Origin: Wazuka, Kyoto Prefecture, Japan
Packaging: Matcha packaged in sealed foil bag in Japan which is placed in a resealable foil bag in London
A smooth tea with sweet gentle malt tones, evocative of a high quality Ceylon.We are proud to source all our teas from The Azores direct from... View full product details
A full tasting black tea with a gentle sweetness coupled with good malty tones, evocative of the best black teas of Assam but with a... View full product details
A delightful tea crafted by workers meticulously hand twisting and tying tea leaves together to form a 'blue nettle'. The leaves within the 'blue nettle'... View full product details