Korea Jukro Jungjak Semi-Wild Balhyocha Tea
Sold Out
A handmade balhyocha with a smooth roasted cocoa taste which lingers in the mouth.
Sourced direct from Jukro a certified organic family run tea farm who make all their teas by hand.
Tasting Notes:
- Brilliant cocoa aroma
- Smooth roasted cocoa taste which lingers in the mouth.
Harvest: Jungjak (3rd picking in late Spring), early May 2020
Origin: Jukro Tea Company, Hwagae Valley, Jirisan, Hadong, Korea
Organic: Certified organic
Cultivar: Hadong (Descendants of the first tea brought in to Korea roughly 1,200 years ago)
Sourced: Direct from Jukro
Percentage of price going back to Jukro: 40%+
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 45-60 seconds
Packaging: Resealable ziplock bag
Related Items
Brazil Grandma Ume's Black Tea
Sold Out
A full tasting black tea with a gentle sweetness coupled with good malty tones, evocative of the best black teas of Assam but with a... View full product details
Ceylon Idulgashinna 'Blue Nettle' Oolong Tea
Sold Out
A delightful tea crafted by workers meticulously hand twisting and tying tea leaves together to form a 'blue nettle'. The leaves within the 'blue nettle'... View full product details
China Anhui Huangshan 'Mao Feng' Green Tea
£5.75
A lovely fresh vibrant green tea with very smooth sweet orchid notes. Tasting Notes:- Floral aroma- Smooth texture- Sweet gentle orchid notes Harvest: Spring, early April... View full product details
