Sold Out
A great tasting lightly oxidised oolong with a fruity body and a citrus finish.
Tasting Notes:
- Orange blossom nose
- Fruity body with a citrus finish
Harvest: Spring 2018
Origin: Shangri-La Tea Estate, Ilam Valley, Nepal
Organic: Certified organic
Altitude: 1,500m
Sourced: Wholesaler
Brewing Advice:
- Heat water to roughly 80°C/176°F
- Use 2 teaspoons per cup/small teapot
- Brew for 60-90 seconds
Packaging: Resealable ziplock bag
Independent Reviews:
My Thoughts are like Butterflies
Tea with Polly
Teaxplorer