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The most prized Taiwanese high mountain oolong, it has a wonderful smooth floral taste with balsam notes.
An additional kilogram was purchased for the 2020 Winter harvest.
Tasting Notes:
- Creamy smooth texture
- Brilliant well defined floral aroma and taste
Harvest: Winter 2020
Origin: 95k Da Yu Ling area, Taichung County, Taiwan
Altitude: 2,200-2,500m
Farmer: Mr. Chen
Sourced: Specialist Taiwanese wholesaler
Cultivar: Qing Xin
Oxidisation: 10-15%
Roast: 0%
Picking: Hand
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1 teaspoon per cup/small teapot
- Brew for 2 minutes
Packaging: Resealable ziplock bag
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