Taiwan Four Seasons Oolong Tea
£3.35
Four Seasons is the cultivar which thrives best in Ming Jian and produces a smooth oolong with an incredible floral aroma and taste at a very affordable price, making it a great candidate for a daily drinker.
Tasting Notes:
- Smooth texture
- Floral aroma and taste
Harvest: Spring, March 2022
Origin: Ming Jian, Nantou County, Taiwan
Altitude: 350m
Farmer: Mr. Yi
Sourced: Specialist tea 'finisher' who buys and processes the tea leaves of local farmers
Cultivar: Si Ji Chun (Four Seaons)
Oxidisation: 15%
Roast: None
Picking: Machine
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 3-4 minutes
Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan
Related Items
China Fujian Zhengyan "Shui Xian" Oolong Tea
£9.00
A smooth oolong with a lovely roasted aroma and thick sweet roasted taste with cherry wood notes. Tasting Notes:- Smooth and thick texture- Sweet roasted... View full product details
Nepal Silver Oolong Tea
£4.30
A lovely lightly oxidised oolong with a fresh crisp start and notes of fruit blossom. Tasting Notes:- Vibrant fresh tea- Crisp taste with notes of fruit blossom Harvest: Summer,... View full product details
Taiwan 'Ali Shan' Heavy-Roast 'Tie Guan Yin' Oolong Tea
£7.80
A very well roasted tea with a smooth and sweet lingering taste of dried fruit coupled with a gentle nuttiness in the finish. The tea... View full product details
