Taiwan 'Mi Xiang' Honey Black Tea
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A very smooth black tea with a delightful honey taste, perfect for those who prefer sweeter black teas with little/no malt.
Tasting Notes:
- Sweet aroma
- Very smooth taste with no astringency or malt
- Lingering honey sweet taste
Harvest: Summer, June 2018
Origin: Ming Jian, Nantou County, Taiwan
Altitude: 350m
Farmer: Mr. Chen
Sourced: Direct from the farmer
Cultivar: Si Ji Chun (Four Seaons)
Oxidisation: 90-100%
Roast: None
Picking: Machine
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1 teaspoon per cup/small teapot
- Brew for 2-3 minutes
Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan
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