£4.60
A strongly smoked lapsang souchong with a smooth earthy taste.
Tasting Notes:
- Strong smoked pine aroma
- Smooth earthy taste
Harvest: Summer 2025
Origin: Ming Jian, Nantou County, Taiwan
Variety: Assamica
Sourced: Specialist Taiwanese tea wholesaler
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 3-4 minutes
Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan
Sold Out
A strong tasting raw puerh with moderate bitterness and smokiness as is typical of Xiaguan. Pu-erh Type: Sheng (Raw)Weight: 100gPackaging: WrapperFactory: Xiaguan Tea FactoryProduction Date:... View full product details
Sold Out
A delightful tea crafted by workers meticulously hand twisting and tying tea leaves together to form a 'blue nettle'. The leaves within the 'blue nettle'... View full product details
Sold Out
A wonderfully unique bagless tea bag tea, it has a smooth and sweet taste with ripe plum and molasses notes which linger in the mouth. A tea... View full product details