A handrolled black tea with a smooth sweet taste and subtle fruit notes lacking in bitterness or astringency.

Kangaita Tea Factory is a Fairtrade certified tea factory specialising in producing high quality orthodox teas including the processing of purple teas. It is located at a high elevation just above 2,000m and processes the leaves collected from 6,594 small-scale tea growers whose farms have a total tea acreage of 1,077 hectares. It is the farmers themselves who are the shareholders of Kangaita Tea Factory and elect the directors of the factory.

Tasting Notes:
- Smooth rich texture
- Sweet fruity tones and caramel hints

Harvest: May 2025
Altitude: 1,500-2,200m
Origin: Kangaita Tea Factory, Mount Kenya Region, Kenya
Sourced: From specialist Kenyan tea wholesaler

Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 2-3 teaspoons per cup/small teapot
- Brew for 2-3 minutes

Packaging: Resealable ziplock bag

Independent Reviews:
My Thoughts are like Butterflies
The Everyday Tea Blog

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