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A smooth Darjeeling with spicy and chocolate hints devoid of bitterness, produced from China bushes from the very first production of one of Darjeeling's most famous gardens; Jungpana.
Tasting Notes:
- Floral aroma with chocolate hints
- Smooth spicy taste with chocolate hints and no bitterness
Harvest: First Flush, early March 2016
Invoice: EX-1
Altitude: 1,300m
Cultivar: China bushes
Origin: Jungpana Tea Estate, Darjeeling, India
Sourced: Specialist Indian tea wholesaler
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 3-4 minutes
Packaging: Resealable ziplock bag
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