A brilliantly floral jasmine tea where both the oolong tea base and fresh Taiwanese jasmine flowers complement each other to produce an incredibly floral and smooth jasmine tea.

This tea uses the same jin xuan oolong tea base as our Taiwan Milk Oolong, with the tea scented four times with fresh Taiwanese jasmine flowers.

Tasting Notes:
- Smooth texture
- Incredible floral jasmine aroma and taste

Tea Harvest: Summer, June 2024
Jasmine Harvest: May 2024

Origin: Bamboo Mt., Nantou, Taiwan
Altitude: 400-500m
Sourced: Direct from the tea finisher who scented the tea

Scent: Jasmine
Jasmine Origin: Huatan, Changhua County, Taiwan

Cultivar: TTES #12 Jin Xuan (cross between Ying Zhi Hong Xin and TTES #8)
Oxidation: 20%
Roast: None
Picking: Hand

Brewing Advice:
- Heat water to roughly 85°C/185°F
- Use 1 teaspoon per cup/small teapot
- Brew for 1-2 minutes

Packaging: Resealable ziplock bag

Oolong Tea

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