Japan Obubu Light Roast Houjicha Green Tea
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A new light roasted Houjicha which delivers a sweet roasted nut flavour.
Sourced direct from Obubu's farm in Kyoto.
Tasting Notes:
- Light roast which doesn’t dominate the tea
- Sweet roasted nut notes
Harvest: Summer, June 2025
Origin: Kyoto Obubu Tea Farm, Wazuka-cho, Soraku-gun, Kyoto Prefecture, Japan
Cultivar: Mixed
Farmer: Akihiro “Akky” Kita
Sourced: Direct from the farmer
Percentage of price going back to the farmer: 20%+
Brewing Advice:
- Heat water to roughly 85°C/185°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 60-90 seconds
Packaging: Resealable ziplock bag
Location:
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