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A delightful black tea with a caramel nose and taste without any bitterness or astringency.
Tasting Notes:
- Caramel nose
- Complex; caramel hints with delicate citrus finish
- No detectable bitterness or astringency
Harvest: Spring, April 2019
Origin: Fuan County, Fujian Province, China
Sourced: Specialist Chinese tea wholesaler
Brewing Advice:
- Heat water to roughly 95°C/203°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 2-3 minutes
Packaging: Resealable ziplock bag
Independent Reviews:
SororiTea Sisters
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