A light sweet tasting green tea composed mainly of buds, with a light vegetal taste which lingers on the tongue.
An unusual tea made with a white tea cultivar but processed as a green tea, resulting in it having the light sweetness of a white tea coupled with a gentle vegetal taste associated with Chinese green teas.
- Delicate and smooth tea
- Sweet initial taste which transitions into a light lingering vegetal taste
Harvest: Spring, March 2021
Cultivar: Fuding Da Bai Hao
Origin: Baise, Guangxi, China
Sourced: Specialist Chinese tea wholesaler
- Heat water to roughly 70°C/158°F
- Use 2 teaspoons per cup/small teapot
- Brew for 45-60 seconds
Packaging: Resealable ziplock bag
Sold Out £11.00
A very floral and gentle tasting black tea with smooth sweet tones of stone fruit, evocative of the more highly oxidised Balhyocha teas of Korea. ... View full product details
A very unique green tea with a brilliant floral aroma and taste evocative of high mountain Taiwanese oolongs. It has a complex sweet floral taste... View full product details
A smooth tea with sweet gentle malt tones, evocative of a high quality Ceylon.We are proud to source all our teas from The Azores direct from... View full product details