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An affordable everyday deep steamed sencha, with a smooth grassy umami taste.
Tasting Notes:
- Smooth texture
- Grassy taste with an umami finish
Harvest: Spring 2021
Steamed: Deep (Fukamushi)
Origin: Kanaya, Shizuoka, Japan
Cultivar: Yabukita
Sourced: Direct from the farmer
Brewing Advice:
- Heat water to roughly 75°C/167°F
- Use 2 teaspoons per cup/small teapot
- Brew for 30-45 seconds
Packaging: Resealable ziplock bag
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