An unusual oolong with a fruity taste combined with a malt finish.
Satemwa have named this tea in honour of the explorer David Livingstone.
Sourced direct from Satemwa Tea Estate in Malawi who are dedicated to pushing the boundaries of great tea production while caring for the local environment, providing their employees a fair wage and contributing to the local community.
- Smooth and thick texture
- Fruit taste followed by a malty finish
Harvest: Spring, March 2018
Origin: Satemwa Tea Estate, Shire Highlands, Malawi, Africa
Farmer: Alexander Kay
Sourced: Direct from the farmer
Percentage of price going back to the farmer: 15%+
- Heat water to roughly 85°C/185°F
- Use 1-2 tsps per cup/small teapot
- Brew for 2 minutes
Packaging: Resealable ziplock bag
A full tasting black tea with a gentle sweetness coupled with good malty tones, evocative of the best black teas of Assam but with a... View full product details
A great bamboo nose and a nutty taste followed by a lingering sweet after-taste. Tasting Notes: - Bamboo nose- Slight nut taste, long sweet after-taste... View full product details
A smooth tea with a sweet malt loaf taste with floral rose hints in the background. Tasting Notes:- Smooth texture- Sweet malt loaf taste- Subtle... View full product details