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A smooth Jin Xuan oolong with a creamy taste which is complemented by added Ginseng powder which leaves a lingering Ginseng taste.
Tasting Notes:
- Smooth texture
- Lingering ginseng taste which has a bitterness to it
Harvest: Spring, May 2019
Origin: Zhu Shan., Nantou, Taiwan
Altitude: 450-500m
Sourced: Specialist Taiwanese wholesaler
Flavouring: Ginseng powder added
Cultivar: TTES #12 Jin Xuan (cross between Ying Zhi Hong Xin and TTES #8)
Oxidation: 10-15%
Roast: Light (Level 3-4)
Picking: Hand
Brewing Advice:
- Heat water to roughly 90°C/194°F
- Use 1 teaspoon per cup/small teapot
- Brew for 1-2 minutes
Packaging: Vacuum sealed bag (non-resealable)
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